Onsite Training
Onsite / In-House training means we’ll come to you to deliver the training courses.
Our in-house courses are perfect if you’re looking for high-quality training on your own premises. We can create training courses to suit what you need, fit in with your requirements and leave no one out. It couldn’t be easier to train your people. On our in-house courses, we’ll come to your place on the dates you choose, so you’ll benefit from lower costs, less hassle, less travel, tailor-made training and great team spirit. Whatever level or type of training you or your people need, you’re sure to benefit from our in-house courses.
Our high-quality courses will help you or your staff or volunteers:
- Competitive course fees for Onsite / In-House training
- Get nationally recognised awards
- Gain confidence, knowledge and skills
- Comply with standards and regulations
- Provide high-quality services
- To find out more for in house training or partnership-
- Email: info@safetybiz.co.uk
- Please call us to speak to an adviser for details
Showing all 8 results
-
ClassroomHealth and SafetyEmergency first aid at work
- Understand the role of the first aider
- Manage and record an incident
- Understand the importance of avoiding cross-infection.
- Deal with the unconscious casualty
- Administer cardiopulmonary resuscitation
- Train in the use of an AED
- Administer first aid to a casualty who is choking
-
Health and SafetyIn House
Emergency first aid at work
- Understand the role of the first aider
- Manage and record an incident
- Understand the importance of avoiding cross-infection.
- Deal with the unconscious casualty
- Administer cardiopulmonary resuscitation
- Train in the use of an AED
- Administer first aid to a casualty who is choking
-
Sale!
ClassroomHealth and SafetyFirst Aid At Work
- Understand the role of the first aider, including reference to the importance of preventing cross-infection
- The need for recording incidents and actions
- Use of available equipment
- Administer first aid to a casualty who is unconscious (including seizure)
- Administer cardiopulmonary resuscitation
- Train in the use of an AED
-
Health and SafetyIn House
First Aid At Work
- Understand the role of the first aider, including reference to the importance of preventing cross-infection
- The need for recording incidents and actions
- Use of available equipment
- Administer first aid to a casualty who is unconscious (including seizure)
- Administer cardiopulmonary resuscitation
- Train in the use of an AED
-
ClassroomFood SafetyFood Safety & Hygiene Level 2
This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.
- Offers the minimum standards for the food safety industry
- Builds on the introductory certificate in food safety
- Recognizes good practice as a food handler
- Gives confidence to consumers
-
Food SafetyIn House
Food Safety & Hygiene Level 2
This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.
- Offers the minimum standards for the food safety industry
- Builds on the introductory certificate in food safety
- Recognizes good practice as a food handler
- Gives confidence to consumers
-
ClassroomFood SafetyFood Safety & Hygiene Level 3
The course covers an in-depth understanding of how to apply and monitor good food safety practices. It also ensures that supervisors know how to implement food safety management procedures.
- Leads on from the introductory and Foundation Certificate in Food Safety
- Develops your understanding as a supervisor in a food environment
- Expands knowledge on how to apply safe food controls in a practical environment
-
Food SafetyIn House
Food Safety & Hygiene Level 3
The course covers an in-depth understanding of how to apply and monitor good food safety practices. It also ensures that supervisors know how to implement food safety management procedures.
- Leads on from the introductory and Foundation Certificate in Food Safety
- Develops your understanding as a supervisor in a food environment
- Expands knowledge on how to apply safe food controls in a practical environment